Coast to Coast Pub (Martin City Pub) Online Ordering Menu

500 E 135th St
Martin City, MO 64145

(816) 268-2222

11:00 AM - 9:00 PM

97% of 728 customers recommended

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WEEKDAY LUNCH SPECIAL

Enjoy our weekday lunch special to go! Served with fries or slaw. We've got a $10 lunch menu Monday-Friday from 11am-3pm

Cheeseburger

Locally sourced from Brown-Pearcy Cattle Co. two 4oz smash burgers, lettuce, tomato, red onion, pickles, choice of cheese; served with fries or slaw

$10.00+

Pub Chicken Club

grilled or fried chicken breast, pepper jack cheese, bacon, tomato, lettuce, pickles, cilantro lime sour cream *served with fries or slaw*

$10.00

The Reuben

smoked corn beef, swiss, red cabbage kraut, and 1,000 island dressing on marbled rye bread *served with fries or coleslaw*

$10.00

Hake Fish Sandwich

Fried New England hake filet topped with American cheese, red pepper aioli, shredded bibb lettuce, and tomato on brioche bun. Served with fries.

$10.00

BAR BITES

Fried Pickles

Tossed in BBQ ranch seasoning; served with ranch.

$10.00

Fried Oysters (6)

Breaded and fried Virginia oysters; served with ranch.

$15.00

MCBC Wings

Buffalo | BBQ | Thai glaze | dry

$15.00

Meatballs

With marinara; homemade and delicious.

$14.00

FOR THE TABLE

Oysters Rockefeller (5)

Broiled oysters on the half shell topped with butter, parsley, green herbs (5 oysters).

$16.00

Risotto Balls

Hand-breaded roasted tomato arancini with marinara.

$14.00

Shrimp Cocktail

1/2lb large shrimp poached in a secret blend of spices with housemade cocktail sauce.

$14.00

Calamari

Fried calamari strips and jalapeño with cajun seasoning and roasted red pepper aioli.

$16.00

Blue Crab Beignets

Blue crab meat, corn, jalapeños, scallions, Old Bay, tartar sauce, red pepper aioli.

$17.00

Salmon Poke Nachos

Sushi grade salmon, sesame ponzu, cucumber, jalapeño, spicy mayo, cilantro, sesame seeds, pickled ginger, wonton chips.

$18.00

Whipped Goat Cheese & Beet Appetizer

Whipped goat cheese, beets, honey, basil.

$13.00

Shrimp Scampi

Garlic, tomato, Calabrian chili peppers, olive oil, and white wine sauce.

$16.00

SALADS

All salad dressings are made in-house. Add protein to your salad: chicken +4, shrimp +6, steak +6, salmon +9.

Caesar

Miso Caesar dressing, housemade croutons, shaved parmesan.

$7.00+

House Salad

Tomato, red onion, housemade croutons, cucumbers, shaved parmesan, ranch.

$7.00+

Wedge

Ranch, blue cheese, bacon, cucumbers, tomato, chives.

$11.00+

Apple Walnut

Red onion, cucumber, goat cheese, green apple, whiskey-soaked candied walnuts, champagne shallot vinaigrette.

$11.00

Asian Salmon

Grilled salmon, spring mix, romaine, shaved carrot, cilantro, cucumber, pickled ginger, radish, sesame seeds, wonton strips, soy sesame vinaigrette.

$18.00

ENTREES

Rosemary Lamb Rack

With herbed polenta and red wine + blackberry sauce.

$29.00

Butternut Shrimp Pasta

Shrimp, bowtie pasta, creamy butternut squash sauce, tomatoes, Italian sausage, spinach, and fried prosciutto.

$22.00

Shrimp & Scallop Rigatoni

Shrimp, scallops, spinach, oven-roasted tomatoes, and rigatoni pasta tossed in a white wine garlic basil broth; served with crostini.

$26.00

Fish & Chips

Fish of the month in MCBC beer batter; served with fries and slaw.

$21.00

Bacon Wrapped Meatloaf

With Brussels sprouts, mashed potatoes and gravy.

$19.00

Smokey Maple Grilled Salmon

Grilled and glaze salmon with mashed potatoes and asparagus.

$19.00

Shrimp & Grits

Blackened shrimp, cheddar jalapeño, corn grits with bacon, savory tomato Creole sauce.

$16.00

1LB Ribeye

1lb ribeye served with salad and your choice of two sides. Make it your own and add: horseradish crust +6, compound butter +4, shrimp +6, lobster thermador +18, seared scallops +12.

$40.00+

HANDHELDS

Sub a gluten-free bun on any handheld for an additional charge.

Lobster Roll

Served hot with brown butter or cold in a salad in a toasted split-top bun.

$20.00+

The Reuben

Beer-braised corned beef, Swiss, red cabbage kraut, 1000 island dressing on rye bread.

$15.00+

Pub Chicken Sandwich

Grilled or fried chicken breast, pepper jack, bacon, tomato, lettuce, pickles, cilantro sour cream.

$14.00+

Chicken Parmesan

Parmesan-crusted chicken with marinara and mozzarella.

$15.00+

Fish Sandwich

Flour-breaded hake, red pepper aioli, lettuce, tomato, American cheese.

$15.00+

Blackened Fish Tostadas

Blackened fish with jalapeño-cilantro slaw and cilantro cream sauce.

$16.00

Pulled Pork

A pile of pulled pork and Burnt Finger BBQ sauce with apple slaw.

$15.00+

City Smashburger

Two 4oz smashburgers, ocean sauce, red onion, pickles, choice of cheese. Beef locally sourced from Brown-Pearcy Cattle Co. Sub a chipotle black bean patty for vegetarian option.

$15.00+

Woodsman Burger

Bacon, mushroom, Swiss, balsamic. Beef locally sourced from Brown-Pearcy Cattle Co. Sub a chipotle black bean patty for vegetarian option.

$17.00+

Big Matt Burger

Onions, pickles, American cheese, lettuce, and 1000 island dressing. Beef locally sourced from Brown-Pearcy Cattle Co. Sub a chipotle black bean patty for vegetarian option.

$15.00+

MACS

Made with cavatappi pasta. Add to your mac: bacon +2, chicken +4, shrimp +6, steak +6, jalapeños +1, mushrooms +2.

Lobster Mac

Lobster meat, roasted red peppers, chives, and four-cheese blend in a sherry lobster cream sauce.

$21.00+

Cowboy Mac

Pulled pork, BBQ, jalapeño, tomatoes.

$16.00+

Four-Cheese Mac

MCBC's famous creamy four-cheese mac n' cheese.

$11.00+

SIDES

MCBC's famous creamy four-cheese mac.

With bacon jam and balsamic.

$6.00

Roasted Asparagus

$6.00

Garlic Mashed Potatoes

Topped with colby jack cheese and chives.

$5.00

DESSERTS

Souffle of the Moment

$9.00

Caramel Apple Hand Pie

With brown sugar sour cream ice cream.

$11.00

BEVERAGES

MUG Root Beer (Caffeine Free)

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